We serve all our Breakfasts and Brunches from 9am until late, so don’t rush to get out of bed; you’ve got all day!
From light snacks to bigger sharing options, we have something for every taste and budget, morning ’till night, seven days a week. Do have a look at the quotes too, they made us smile!
We know little ones can’t always handle a big person’s portions, so we’ve minimised some of our favourites to keep ’em happy and full, just like you!
So that no one feels left out, or worse, hungry, we’ve selected a few of our most popular dishes for the Club menu too!
We work with our suppliers to ensure we’re only serving the best quality and most ethically sourced products. Here’s a list of where it all comes from:
Meat: Allens of Mayfair, Macken Brothers of Chiswick and Dickenson’s of North End Road.
Fish: James Knight of Mayfair.
Cheese: Cheese Cellar, Rippon Cheeses of Pimlico
Free Range English Eggs & Milk: Morgan’s Dairy, a family run dairy in Fulham.
Green Grocers: Chef’s Connection and Sheringhams Fine Foods, both of New Covent Garden
Bread: Paul Rhodes of Notting Hill.